Learn the culinary secrets of authentic Indonesian cuisine with a professional chef. Partake in this deliciously rewarding holiday experience!

Place : DONBIU
Day : Mondays, Thursdays, and Saturdays
Time : 12.00 - 14.00
Price : Rp.  235,000 NETT / Person. 

* One day advance reservation is essential

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Rooms
Adults
Children (age 6-12)
Infant (age 0-5)
Traveler Choice® Winner